Las Montañas Charter High School

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Food Menu

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«   January 2019   »
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Monday Tuesday Wednesday Thursday Friday
31
Breakfast:
WINTER BREAK

Lunch:
WINTER BREAKWINTER BREAK

1
Breakfast:
WINTER BREAK

Lunch:
WINTER BREAK

2
Breakfast:
WINTER BREAK

Lunch:
WINTER BREAK

3
Breakfast:
WINTER BREAK

Lunch:
WINTER BREAK

4
7
Breakfast:
PB & J sandwich (1) or
WG Cereal (1)
LF Yogurt (3/4 c)
pear (1)
100% fruit juice (1/2 c)
FF choc/ 1% milk

Lunch:
baked mac & cheese (1 1/4 c)
w/ peas & carrots (1/2 c)
WG roll
or
grilled chick sand, lettuce & tom,potato salad (1/2 c)
or
italian chopped salad (2 c)
bananas

8
Breakfast:
cinnamon raisin bagel (1)
or
WG Cereal (1)
LF Yogurt (3/4 c)
orange (1 c)
100% fruit juice (1/2 c)
FF choc/ 1% milk

Lunch:
red chile cheese enchiladas pinto beans (3/4 c)
chopped romaine salad ( 1 c)
or
chicken BLT sand w/ potato salad
or
turkey chef salad
pears

9
Breakfast:
strawberry pop tart (1) or
WG Cereal (1)
LF Yogurt (3/4 c)
apple 1c (cut in 1/2)
100% fruit juice (1/2 c)
FF choc/ 1% mil

Lunch:
pop corn chicken (3 oz)
mashed potatoes (1/2 c)
spring mix salad (1 c)
WG roll
or
grilled chicken caeser salad
WG roll
apples

10
Breakfast:
bacon and egg muffin (1) or
WG Cereal (1)
LF Yogurt (3/4 c)
banana (1)
100% fruit juice (1/2 c)
FF choc/ 1% mil

Lunch:
WG breaded chicken sand
lettuce and tom slices (1/2 c)
sweet potato fries (1/2 c)
or
turkey & avocado bacon wrap w/ potato salad
or
chicken caeser salad
mango chunks

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15
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21
22
23
24
25
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30
31
1